Raw Cocoa Butter

Cocoa Butter is somewhat firmer at room temperature than Shea Butter. In order to soften the Cocoa Butter you can melt with heat, we recommend adding some of your favorite carrier oil to the butter. It can also be used in other recipes to thicken or add body to any salve, balm or cream.

Cocoa Butter is a natural fat that is extracted from the seed kernels of the fruit of the Cacao tree.

Cocoa Butter is also highly praised for it antioxidants.

Ingredients: 100% Natural Raw Cocoa Butter